Make This Super Easy Pumpkin-Pecan Cream Cheese Dip

By Giggle Magazine
Pumpkin-Pecan Cream Cheese Dip

Looking for a sweet fall treat that won’t take hours to make? Look no further! This super easy Pumpkin-Pecan Cream Cheese Dip will satisfy your sweet tooth and bring the flavors of fall into your home. This treat must be shared with loved ones!

 

Pumpkin-Pecan Cream Cheese Dip

Ingredients:

  • 8 ounces cream cheese
  • 2 cup granulated sugar
  • 1⁄4 cup light brown sugar
  • 1 can pumpkin pie filling
  • 3⁄4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 3⁄4 cup chopped pecans

Directions:

Blend cream cheese, brown sugar and granulated sugar with a hand mixer. Fold in pumpkin pie filling, cinnamon and nutmeg. Chill in refrigerator for one hour. Top with chopped pecans. Serve with pretzels, apple slices and graham crackers.

 

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